Daal Moong With Shell is a premium quality whole green gram known for its natural taste, high nutritional value, and traditional authenticity. Carefully selected and hygienically processed, it retains its outer shell to preserve freshness, fiber, and nutrients.

Rich in protein, fiber, vitamins, and essential minerals, Moong With Shell is an excellent choice for a healthy and balanced diet. It is commonly used for sprouts, daal preparations, soups, and traditional recipes. When cooked, it offers a wholesome texture and rich flavor that enhances every meal. Suitable for daily home cooking and bulk use.